Strawberry Dream Pie Ice Cream

Name: Strawberry Dream Pie Ice Cream
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters raw (turbinado) or brown sugar; 227 grams chevre goat cheese; 12 larges 12 graham crackers, broken into large chunks; 355 milliliters half and half; 1 teaspoons kosher salt; 1 Tbsp maraschino liqueur (or other fruity liquor); 1 teaspoon pomegranate molasses (or one teaspoon lemon juice); 710 milliliters 1/4 cup thinly sliced strawberries (about whole); 118 milliliters plus two tablespoons sugar, divided; 9 Tbsps unsalted butter, melted

Strawberry Dream Pie Ice Cream

One serving contains 436 calories, 9g of protein, and 26g of fat. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Mother's Day. Head to the store and pick up plus two tablespoons sugar, butter, graham crackers, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours.

Instructions

For graham cracker crumble: Preheat oven to 350°F, with a rack in the middle. In a food processor, combine graham crackers, butter, sugar, and salt. Pulse until graham crackers are ground fine but mixture has not formed a paste. Dump mixture onto an aluminum baking sheet and press into a disc 1/4 inch thick.

Ingredients you will need

Graham Crackers

Butter

Sugar

Salt

Equipment you will use

Food Processor

Baking Sheet

Oven

Bake for 15 minutes, until the edges are dark and crisp. Cool completely before crumbling into large chunks. Store crumble in an airtight container.

Equipment you will use

Oven

For ice cream: In a blender, combine goat cheese, half and half, 1/2 cup sugar, and salt. Blend until smooth, then transfer to an airtight container to chill overnight.

Ingredients you will need

Half And Half

Goat Cheese

Ice Cream

Sugar

Salt

Equipment you will use

Blender

The next day, churn ice cream according to manufacturer's instructions. While ice cream is churning, combine strawberries, two tablespoons sugar, maraschino, and pomegranate molasses in a bowl.

Ingredients you will need

Pomegranate Molasses

Strawberries

Ice Cream

Sugar

Equipment you will use

Bowl

Let macerate for one hour at room temperature. When ice cream is finished churning, return to airtight container and place in freezer to chill for half an hour.

Ingredients you will need

Ice Cream

After an hour in bowl, strain strawberries from remaining liquid, reserving for another use. With a very large spoon or spatula, quickly stir strawberries into ice cream. Berries can break into small chunks, but ice cream should not be uniformly pink. Return to freezer for 1/2 to 1 hour.

Ingredients you will need

Strawberries

Ice Cream

Berries