Strawberries in Red Wine

Name: Strawberries in Red Wine
Prep time: 1 d 1 h
Cook time: 1 d 1 h
Total time: 1 d 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon fresh lemon juice; 454 grams strawberries (2 pt), trimmed, and halved if large; 118 milliliters About sugar; 473 milliliters fruity red wine such as Santa Maddalena, Barbera, Valpolicella, Merlot, or Zinfandel

This recipe serves 6. One serving contains 155 calories, 1g of protein, and 0g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 25 hours. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up lemon juice, wine such as santa maddalena, sugar, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

Stir together wine, lemon juice, and sugar (to taste) in a bowl. Stir in strawberries and let macerate at room temperature 1 hour, then chill until cold, up to 1 hour but no longer. (Fruit will become too soft if it steeps for more than 2 hours.)

Ingredients you will need

Strawberries