Steak Winegrower's Style (entrecôte Vigneronne)

Name: Steak Winegrower's Style (entrecôte Vigneronne)
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 1
Cuisine: Global
Ingredients: 2 fillets anchovy fillets; 4 Tbsps butter; 1 medium onion; 118 milliliters red wine; 1 serving Salt, pepper; 3 shallots

Steak Winegrower's Style (entrecôte Vigneronne) is a gluten free, primal, and pescatarian recipe with 1 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 562 calories, 5g of protein, and 40g of fat. Head to the store and pick up shallots, butter, onion, and a few other things to make it today. It can be enjoyed any time, but it is especially good for valentin day. From preparation to the plate, this recipe takes about 29 minutes.