Spinach Artichoke Flatbread Pizza

Name: Spinach Artichoke Flatbread Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Mediterranean, Italian, European
Ingredients: 397 grams quartered artichokes, drained and patted dry with paper towels; 237 milliliters crumbled feta cheese; 6 Tbsps Sabra Spinach and Artichoke Hummus; 2 Tbsps olive oil; 1 smalls onion, sliced; 454 grams frozen pizza dough, thawed; 237 milliliters fresh spinach, chopped

The recipe Spinach Artichoke Flatbread Pizza could satisfy your Mediterranean craving in approximately 45 minutes. One serving contains 710 calories, 26g of protein, and 28g of fat. This recipe serves 3. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have artichokes, spinach, pizza dough, and a few other ingredients on hand, you can make it. To use up the pizza dough you could follow this main course with the Grilled Dessert Pizza as a dessert.