Spicy Tortilla Chips
Need a vegetarian side dish? Spicy Tortilla Chips could be a spectacular recipe to try. This recipe serves 8. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 116 calories, 2g of protein, and 5g of fat. If you have butter, chili powder, flour tortillas, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
Stir together butter and chili powder; brush on one side of tortillas.
Place in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
Bake uncovered 8 to 10 minutes or until crisp and golden brown; cool. (Tortillas will continue to crisp as they cool.)