Spicy Pork Roast

Spicy Pork Roast
Spicy Pork Roast is a gluten free, dairy free, paleolithic, and primal recipe with 10 servings. One serving contains 186 calories, 31g of protein, and 6g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have rubbed sage, cayenne pepper, onion powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes.

Instructions

1
Combine the first eight ingredients; rub over entire roast. Cover and refrigerate overnight.
Ingredients you will need
Dry Seasoning RubDry Seasoning Rub
2
Place roast on a greased rack in a roasting pan.
Equipment you will use
Roasting PanRoasting Pan
3
Bake, uncovered, at 350° for 2-1/4 to 2-3/4 hours or until a meat thermometer reads 160°.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
4
Let stand 10 minutes before slicing.
DifficultyExpert
Ready In2 hrs, 20 m.
Servings10
Health Score30
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