Spicy Peanut Shrimp Sandwich with Thai Style Slaw

Name: Spicy Peanut Shrimp Sandwich with Thai Style Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Thai, Asian
Ingredients: 1 baguette (cut into 4 pieces and sliced in half); 4 Tbsps mayonnaise (optional); 118 milliliters spicy Thai peanut sauce; 2 Tbsps roasted peanuts (chopped); 454 grams shrimp satay; 473 milliliters Thai style slaw

The recipe Spicy Peanut Shrimp Sandwich with Thai Style Slaw could satisfy your Asian craving in approximately 45 minutes. One portion of this dish contains around 32g of protein, 21g of fat, and a total of 494 calories. For $3.64 per serving, you get a main course that serves 4. A mixture of baguette, shrimp satay, slaw, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the mayonnaise you could follow this main course with the Super! Peanut Butter Brownies Made Lighter as a dessert. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a dairy free and pescatarian diet.

Instructions

Assemble the sandwich and enjoy.

Ingredients

Servings:

baguette (cut into 4 pieces and sliced in half)4Tbsps

mayonnaise (optional)118milliliters

spicy Thai peanut sauce 2Tbsps

roasted peanuts (chopped)454grams

shrimp satay 473milliliters

Thai style slaw

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Menage a Trois Limelight Pinot Grigio. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 11 dollars per bottle.