Spicy Melon Salad with Mint and Ricotta Salata

Name: Spicy Melon Salad with Mint and Ricotta Salata
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper; 1 cantaloupe peeled, seeded and diced into 1-inch cubes; 2 teaspoons chili flakes; 3 Tbsps freshly chopped mint leaves; 1 Crenshaw melon peeled, seeded and diced into 1-inch cubes; 118 milliliters extra-virgin olive oil; 237 milliliters shaved ricotta salata cheese; 6 servings Sea salt

You can never have too many side dish recipes, so give Spicy Melon Salad with Mint and Ricotta Salatan a try. Watching your figure? This gluten free, primal, and vegetarian recipe has 266 calories, 6g of protein, and 24g of fat per serving. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have ricotta salata cheese, olive oil, chili flakes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes.