Spiced Rice

Spiced Rice is a gluten free, fodmap friendly, and vegetarian side dish. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 5g of fat, and a total of 237 calories. This recipe serves 8. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 22 minutes. A mixture of butter, rice, tb. shallots in tb. water, and a handful of other ingredients are all it takes to make this recipe so tasty.