Spiced Poached Figs

Name: Spiced Poached Figs
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 2 bay leaves; 8 whole black peppercorns; 1 two-inch-long cinnamon stick; 5 teaspoons confectioners sugar sifted; 8 larges whole green or purple figs; 2 slices thin slices fresh ginger; 2 fresh thyme; 3 green cardamom pods; 2 two-inch strips fresh lemon peel; 118 milliliters mascarpone cheese; 177 milliliters sugar; 1 vanilla bean; 2 whole star anise; 473 milliliters sweet white wine such as Sauternes

If $4.59 per serving falls in your budget, Spiced Poached Figs might be a super gluten free and vegetarian recipe to try. One portion of this dish contains around 4g of protein, 14g of fat, and a total of 503 calories. This recipe serves 4. Head to the store and pick up purple figs, mascarpone cheese, ginger, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.