Spiced Apple-Kraut Pork

Name: Spiced Apple-Kraut Pork
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters spiced applesauce; 1 Tbsp brown sugar; 118 milliliters chicken broth; 227 grams bacon - cooked and crumbled; 1 teaspoon dried thyme; 1 teaspoons ground mustard; 1 teaspoons ground black pepper; 7 juniper berries; 1 teaspoons dried oregano; 1 teaspoons paprika; 4 pork chops; 1 teaspoons salt; 710 milliliters sauerkraut, drained; 1 Tbsp vegetable oil

Spiced Apple-Kraut Pork might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 375 calories, 25g of protein, and 24g of fat each. 12 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up vegetable oil, ground pepper, sauerkraut, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl combine the sauerkraut, applesauce, broth, bacon, brown sugar, thyme, mustard, oregano, salt and pepper. Stir in optional juniper berries.

Ingredients you will need

Juniper Berries

Salt And Pepper

Brown Sugar

Applesauce

Sauerkraut

Mustard

Oregano

Bacon

Broth

Thyme

Equipment you will use

Bowl

In a large skillet brown the pork in oil an drain.

Ingredients you will need

Pork

Cooking Oil

Equipment you will use

Frying Pan

Place pork in an ungreased 9x13 inch baking dish. Spoon sauerkraut mixture over top and sprinkle with paprika. Cover and bake at 350 degrees F (175 degrees C) for 1 1/4 hours or until meat is tender and cooked through.

Ingredients you will need

Sauerkraut

Paprika