Spanish Rice

Name: Spanish Rice
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Spanish, European
Ingredients: 1 bay leaf; 2 beef bouillon cubes; 59 milliliters butter, cubed; 397 grams can diced tomatoes, undrained; 1 garlic clove, minced; 1 medium onion, chopped; 0 teaspoons pepper; 1 teaspoon salt; 1 teaspoon sugar; 237 milliliters boiling water; 473 milliliters uncooked Minute® White Rice

Spanish Rice

Spanish Rice takes approximately 25 minutes from beginning to end. One portion of this dish contains approximately 5g of protein, 8g of fat, and a total of 317 calories. For 65 cents per serving, you get a side dish that serves 6. Head to the store and pick up rice, canned tomatoes, garlic clove, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

In a saucepan over medium heat, melt butter.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Add rice and stir until browned.

Ingredients you will need

Rice

Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer 10-15 minutes or until the liquid is absorbed and rice is tender.

Ingredients you will need

Rice

Remove bay leaf before serving.

Ingredients you will need

Bay Leaves

Equipment

Sauce Pan

Ingredients

Servings:

bay leaf 2

beef bouillon cubes 59milliliters

butter, cubed 397grams

can diced tomatoes, undrained 1

garlic clove, minced 1medium

onion, chopped 0teaspoons

pepper 1teaspoon

salt 1teaspoon

sugar 237milliliters

boiling water 473milliliters

uncooked Minute® White Rice

Recommended wine: Tempranillo, Grenache, Albarino

Spanish can be paired with Tempranillo, Grenache, and Albarino. When pairing wine with Spanish dishes, why not follow the rule 'what grows together goes together'? We recommend albariño for white wine and garnachan and tempranillo for red. The Becker Vineyards Tempranillo with a 4.4 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.