Southwest Meatloaf

Name: Southwest Meatloaf
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters breadcrumbs; 59 milliliters brown sugar; 59 milliliters cilantro; 3 eggs; 4 garlic cloves, minced; 907 grams ground beef; 2 Tbsps hot sauce; 355 milliliters shredded monterey jack cheese; 1 teaspoon pepper; 2 plum tomatoes, chopped; 1 small red onion, minced; 2 teaspoons salt; 59 milliliters worcestershire sauce

You can never have too many main course recipes, so give Southwest Meatloaf a try. This recipe serves 6. One serving contains 651 calories, 39g of protein, and 42g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. If you have breadcrumbs, onion, eggs, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.