Sopa De Calabacin Y Guajolote (Zucchini and Turkey Soup)

Name: Sopa De Calabacin Y Guajolote (Zucchini and Turkey Soup)
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: South American, Latin American
Ingredients: 2 teaspoons cornflour; 118 milliliters light cream; 1 onion; 1 teaspoon salt; 1 liters turkey stock; 454 grams zucchini

The recipe Sopa De Calabacin Y Guajolote (Zucchini and Turkey Soup) could satisfy your South American craving in about 1 hour and 10 minutes. One portion of this dish contains approximately 7g of protein, 6g of fat, and a total of 137 calories. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. Not a lot of people really liked this soup. It is perfect for Autumn. Head to the store and pick up zucchini, cream, onion, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet.