Snow Pea Pork Medley
Snow Pea Pork Medley is a main course that serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 31g of protein, 5g of fat, and a total of 355 calories. A mixture of pork tenderloin, rice, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free and dairy free diet. Snow Pea Medley, Pork with Noodles & Snow Pea Slaw, and Snow Pea-and-Pork Fried Rice are very similar to this recipe.
In a large microwave-safe bowl, combine the cornstarch, soy sauce, bouillon, water and ginger if desired; stir until smooth. Cover and microwave on high for 2 minutes, stirring once.
Add the water chestnuts, bamboo shoots, peas and onions. Cover and cook on high for 4-5 minutes or until vegetables are crisp-tender, stirring occasionally. Stir in pork; cook 2-3 minutes longer or until heated through.