Smoked Trout Pate

Name: Smoked Trout Pate
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 21
Cuisine: Mediterranean, French, European
Ingredients: 21 servings Assorted crackers; 21 servings Assorted crackers; 85 grams package cream cheese, softened; 2 teaspoons minced fresh parsley; 121 milliliters half-and-half cream; 1 Tbsp horseradish sauce; 1 Tbsp lemon juice; 0 teaspoons pepper; 454 grams flaked smoked trout

Smoked Trout Pate is a Mediterranean recipe that serves 21. One serving contains 130 calories, 6g of protein, and 7g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have trout, horseradish sauce, parsley, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying. It works well as a rather inexpensive hor d'oeuvre. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a pescatarian diet. If you like this recipe, take a look at these similar recipes: Smoked Trout Paté, Smoked Trout Pâté, and Smoked Trout Pate.

Instructions

Place the first seven ingredients in a food processor; cover and process until blended.

Equipment you will use

Food Processor

Transfer to a small bowl. Chill until serving.

Equipment you will use

Bowl

Serve with crackers.

Ingredients you will need

Crackers

Equipment

Food Processor

Bowl

Ingredients

Servings:

21servings

Assorted crackers 21servings

Assorted crackers 85grams

package cream cheese, softened 2teaspoons

minced fresh parsley 121milliliters

half-and-half cream 1Tbsp

horseradish sauce 1Tbsp

lemon juice 0teaspoons

pepper 454grams

flaked smoked trout

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.