Smoked Sausage Primavera

Name: Smoked Sausage Primavera
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters frozen broccoli florets; 2 Tbsps butter; 177 milliliters evaporated milk (i used non-fat); 1 teaspoons italian seasoning; 59 milliliters onion , coarsely chopped; 59 milliliters parmesan cheese , grated; 227 grams smoked sausage , cut into 1/2 inch slices; 227 grams spaghetti , uncooked; 59 milliliters water; 118 milliliters sweet red pepper , julienned (yellow or green will work too or a combination)

You can never have too many main course recipes, so give Smoked Sausage Primaveran a try. One portion of this dish contains about 21g of protein, 27g of fat, and a total of 542 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of broccoli florets, water, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.