Smoked Salmon And Wasabi Tea Sandwiches

Name: Smoked Salmon And Wasabi Tea Sandwiches
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Global
Ingredients: 1 Brioche Loaf (Youll use about half); 1 cups Whipped Cream Cheese; 1 Large cucumber (Thinly sliced); 1 Tbsp Fresh Chives (Chopped); 170 grams Smoked Salmon (Thinly sliced); 1 Tbsp Wasabi from a tube

Smoked Salmon And Wasabi Tea Sandwiches might be just the hor d'oeuvre you are searching for. Watching your figure? This pescatarian recipe has 645 calories, 41g of protein, and 47g of fat per serving. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of chives, wasabi from a tube, cucumber, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 2 minutes.

Ingredients

Servings:

Brioche Loaf (You'll use about half)1cups

Whipped Cream Cheese 1

Large cucumber (Thinly sliced)1Tbsp

Fresh Chives (Chopped)170grams

Smoked Salmon (Thinly sliced)1Tbsp

Wasabi from a tube

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Antica Chardonnay (Mountain Select) with a 4.5 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.