Slow-Cooker Cowboy Stew (Cooking for 2)

Name: Slow-Cooker Cowboy Stew (Cooking for 2)
Prep time: 8 h 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams can baked beans in barbecue sauce; 170 grams beef stew meat; 59 milliliters chopped onion; 0 teaspoons pepper; 1 potato, unpeeled, cut into 1-inch pieces; 0 teaspoons salt

Need a gluten free, dairy free, and whole 30 main course? Slow-Cooker Cowboy Stew (Cooking for 2) could be a super recipe to try. This recipe covers 29% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 38g of protein, 10g of fat, and a total of 468 calories. This recipe serves 2. Autumn will be even more special with this recipe. If you have baked beans in barbecue sauce, salt, pepper, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes around 8 hours and 10 minutes.