Slow-Cooked Apricot-Thyme Chicken (Redux)

Slow-Cooked Apricot-Thyme Chicken (Redux) might be just the main course you are searching for. This recipe makes 6 servings with 573 calories, 37g of protein, and 40g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have thyme leaves, apricot preserves, cornstarch, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes.