Shrimp Paella Salad

Name: Shrimp Paella Salad
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 8
Cuisine: Spanish, European
Ingredients: 946 milliliters cooked rice; 0 teaspoons ground turmeric (optional); 177 milliliters KRAFT Zesty Italian Dressing; 237 milliliters frozen peas, thawed; 118 milliliters chopped each red and green pepper; 237 milliliters cleaned medium shrimp, cooked, chopped

The recipe Shrimp Paella Salad could satisfy your European craving in about 3 hours and 20 minutes. This recipe makes 8 servings with 189 calories, 7g of protein, and 5g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as an inexpensive side dish. A mixture of rice, ground turmeric, peas, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and pescatarian diet.

Instructions

Combine all ingredients except dressing and turmeric.

Ingredients you will need

Turmeric

Mix dressing and turmeric with wire whisk until well blended.

Ingredients you will need

Turmeric

Equipment you will use

Whisk

Add to rice mixture; mix lightly. Cover.

Ingredients you will need

Rice

Refrigerate several hours or until chilled.

Equipment

Whisk

Ingredients

Servings:

946milliliters

cooked rice 0teaspoons

ground turmeric (optional)177milliliters

KRAFT Zesty Italian Dressing 237milliliters

frozen peas, thawed 118milliliters

chopped each red and green pepper 237milliliters

cleaned medium shrimp, cooked, chopped

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Santi Sortesele Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.