Shredded Beef Barbecue

Name: Shredded Beef Barbecue
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 6
Cuisine: Bbq, Barbecue
Ingredients: 1 teaspoons allspice (to taste); 1 bay leaf; 2 Tbsps brown sugar; 355 milliliters catsup; 1 stalk celery , chopped; 1 teaspoons chili powder; 1 kilograms chuck roast; 3 Tbsps cider vinegar; 2 teaspoons dry mustard; 2 garlic cloves , minced; 1 teaspoons garlic salt; 4 dashes hot sauce; 1 onion , chopped; 1 teaspoon salt; 2 Tbsps soy sauce; 1 liters water; 2 teaspoons worcestershire sauce

Shredded Beef Barbecue might be just the American recipe you are searching for. This recipe serves 6. One serving contains 508 calories, 45g of protein, and 26g of fat. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of garlic salt, chuck roast, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Father's Day event. It works best as a main course, and is done in approximately 6 hours and 15 minutes. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

1teaspoons

allspice (to taste)1

bay leaf 2Tbsps

brown sugar 355milliliters

catsup 1stalk

celery , chopped 1teaspoons

chili powder 1kilograms

chuck roast 3Tbsps

cider vinegar 2teaspoons

dry mustard 2

garlic cloves , minced 1teaspoons

garlic salt 4dashes

hot sauce 1

onion , chopped 1teaspoon

Recommended wine: Zinfandel, Rose Wine

Zinfandel and rosé Wine are great choices for Barbecue. A rosé is refreshing in hot temperatures and complements sweet and spicy sauces and rubs. Zinfandel is a classic red wine choice for barbecue, especially for pork ribs and beef brisket. One wine you could try is Seghesio Home Ranch Zinfandel. It has 4.4 out of 5 stars and a bottle costs about 26 dollars.