Sheepherders Breakfast

Name: Sheepherders Breakfast
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams sliced bacon, diced; 8 eggs; 907 grams package frozen shredded hash browns, thawed; 1 medium onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 237 milliliters shredded cheddar cheese

Sheepherders Breakfast is a gluten free morn meal. This recipe serves 4. One portion of this dish contains around 37g of protein, 64g of fat, and a total of 910 calories. If you have salt, eggs, cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.