Sesame-Coated Chicken Wings

Name: Sesame-Coated Chicken Wings
Prep time: 3 h 9 min
Cook time: 3 h 9 min
Total time: 3 h 9 min
Yield: 9
Cuisine: Global
Ingredients: 907 grams chicken wings, split at joints, tips removed; 118 milliliters GREY POUPON Dijon Mustard; 2 eggs; 177 milliliters flour; 2 cloves garlic, minced; 1 teaspoons ground black pepper; 473 milliliters PLANTERS Peanut Oil; 473 milliliters toasted sesame seed; 1 Tbsp lite soy sauce; 2 Tbsps water

Sesame-Coated Chicken Wings might be just the hor d'oeuvre you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 418 calories, 19g of protein, and 32g of fat per serving. This recipe serves 9. Head to the store and pick up sesame seed, ground pepper, planters peanut oil, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes roughly 3 hours and 9 minutes. com.

Instructions

Mix mustard, soy sauce, garlic and pepper.

Ingredients you will need

Soy Sauce

Mustard

Garlic

Pepper

Pour over chicken in shallow dish; turn to evenly coat both sides of each wing. Refrigerate 1 hour to marinate.

Ingredients you will need

Whole Chicken

Beat eggs and water in shallow bowl.

Ingredients you will need

Water

Egg

Equipment you will use

Bowl

Place flour, then sesame seed on separate large sheets of waxed paper. Dip chicken in flour, then egg mixture, then sesame seed, turning to evenly coat each wing with each.

Ingredients you will need

Sesame Seeds

Whole Chicken

All Purpose Flour

Dip

Egg

Place on rimmed baking sheet; cover with waxed paper. Refrigerate 1 hour.

Equipment you will use

Baking Sheet

Heat oil in large skillet to 375F.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken, in batches; cook 6 to 8 min. or until golden brown and done, turning after 4 min.

Ingredients you will need

Whole Chicken

Equipment

Bowl

Baking Sheet

Frying Pan

Ingredients

Servings:

907grams

chicken wings, split at joints, tips removed 118milliliters

GREY POUPON Dijon Mustard 2

eggs 177milliliters

flour 2cloves

garlic, minced 1teaspoons

ground black pepper 473milliliters

PLANTERS Peanut Oil 473milliliters

toasted sesame seed 1Tbsp

lite soy sauce 2Tbsps

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Hindsight Wines Chardonnay. It has 4.5 out of 5 stars and a bottle costs about 26 dollars.