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Seafood Pasta Sauce

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Seafood Pasta Sauce

Seafood Pasta Sauce

Seafood Pasta Sauce might be just the sauce you are searching for. This gluten free and primal recipe serves 8. One serving contains 144 calories, 21g of protein, and 3g of fat. 1 person found this recipe to be delicious and satisfying. A mixture of bay scallops, green onions, chicken broth, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
In a large nonstick skillet, saute onions and garlic in butter until tender.
Ingredients you will need
ButterButter
GarlicGarlic
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Add wine; simmer, uncovered, for 3 minutes.
Ingredients you will need
WineWine
3
Stir in both types of salsa, chilies and lime juice; cook and stir until heated through.
Ingredients you will need
Lime JuiceLime Juice
Chili PepperChili Pepper
SalsaSalsa
4
Add shrimp and scallops; cook until shrimp turn pink and scallops are opaque.
Ingredients you will need
ScallopsScallops
ShrimpShrimp
5
Garnish with cheese.
Ingredients you will need
CheeseCheese

Equipment

DifficultyNormal
Ready In20 m.
Servings8
Health Score5
Gluten Free
DietsGluten FreePrimal
Dish TypesSauce
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