Screaming Potatoes

Name: Screaming Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp kosher salt; 2 Tbsps water; 907 grams clean, scrubbed new red potatoes

Screaming Potatoes might be a good recipe to expand your side dish collection. This recipe serves 4. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe has 159 calories, 4g of protein, and 0g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of kosher salt, water, clean, and a handful of other ingredients are all it takes to make this recipe so tasty. Users who liked this recipe also liked Screaming Spice Cookies, Screaming Hot Peanuts, and Screaming Crab Melts on Pumpernickel.

Instructions

Place the potatoes in the bottom of a large cast iron skillet.

Ingredients you will need

Potato

Equipment you will use

Frying Pan

Place about 2 tablespoons of water in the bottom of the pot and sprinkle with the salt. Cover tightly and place over low heat. Cook for 40-50 minutes. Do not lift the lid during this time. Occasionally give the pan a shake.

Ingredients you will need

Shake