Savory Sausage Salad (aka Wurstsalat)

Name: Savory Sausage Salad (aka Wurstsalat)
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps cold beef stock; 1 Tbsp german mustard or 1 tablespoon dijon mustard; 237 milliliters sour dill pickle, thinly sliced into disks; 3 hard-boiled eggs, thinly sliced into disks; 454 grams bratwursts or 1 lb knockwurst, precooked and thinly sliced into disks; 2 Tbsps olive oil; 0 teaspoons cracked black pepper; 3 Tbsps red wine vinegar; 1 teaspoons salt; 1 teaspoon sugar; 118 milliliters sweet onion, thinly sliced

Savory Sausage Salad (aka Wurstsalat) might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 492 calories, 18g of protein, and 43g of fat per serving. If you have sugar, dijon mustard, knockwurst, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes.