Sautéed Mushroom & Fromage Blanc

Name: Sautéed Mushroom & Fromage Blanc
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters sliced baby bella mushrooms (or cremini, or shiitake); 59 milliliters chopped basil (or other herb); 4 slices crostini bread; 79 milliliters fromage blanc (farmers cheese); 4 servings salt & black pepper; 2 Tbsps unsalted butter

This recipe makes 4 servings with 165 calories, 4g of protein, and 7g of fat each. If 84 cents per serving falls in your budget, Sautéed Mushroom & Fromage Blanc might be a great vegetarian recipe to try. If you have fromage blanc, butter, salt & pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.