Sausage and Rice Casserole

Name: Sausage and Rice Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters celery, chopped; 305 grams condensed chicken noodle soup; 305 grams condensed cream of mushroom soup; 237 milliliters green bell pepper, chopped; 454 grams sausage or italian sausage; 237 milliliters onion, chopped; 118 milliliters water; 237 milliliters uncooked white rice (not minute rice)

You can never have too many main course recipes, so give Sausage and Rice Casserole It will be a hit at your Autumn event. If you have rice, bell pepper, condensed cream of mushroom soup, and a few other ingredients on hand, you can make it. To use up the white rice you could follow this main course with the Baked Rice Pudding as a dessert.