Saté Mixed Grill With Spicy Peanut Sauce
You can never have too many hor d'oeuvre recipes, so give Saté Mixed Grill With Spicy Peanut Sauce a try. One serving contains 34 calories, 5g of protein, and 1g of fat. This recipe serves 40. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up spicy peanut sauce, skinned and boned chicken breasts, lite soy sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Cut chicken and pork into 3- x 1/2- inch strips.
Cut beef sirloin into thin long strips. Peel shrimp, and devein, if desired.
Place chicken, pork, beef, and shrimp in separate bowls.
Whisk together soy sauce and next 5 ingredients.
Drizzle evenly over bowls of meat and shrimp; toss to coat. Cover and chill 30 minutes. Soak skewers in cold water to prevent burning.
Thread chicken, pork, beef, and shrimp evenly onto skewers (10 skewers of each ingredient).
Grill, covered with grill lid, over medium-high heat (350 to 40
1 to 3 minutes on each side.
Arrange skewers on a platter, and serve with Spicy Peanut Sauce.