Rosemary Skewered Potatoes
Rosemary Skewered Potatoes
This gluten free, fodmap friendly, whole 30, and vegan recipe serves 4. One serving contains 150 calories, 2g of protein, and 7g of fat. Head to the store and pick up rosemary sprigs, new potato, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.