Rosemary Ranch Chicken Kabobs

Name: Rosemary Ranch Chicken Kabobs
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp minced fresh rosemary; 0 teaspoons ground black pepper, or to taste; 1 teaspoon lemon juice; 118 milliliters olive oil; 118 milliliters ranch dressing; 2 teaspoons salt; 5 skinless, boneless chicken breast halves - cut into 1 inch cubes; 1 teaspoon white vinegar; 3 Tbsps Worcestershire sauce

Rosemary Ranch Chicken Kabobs is a gluten free, dairy free, and fodmap friendly recipe with 6 servings. One serving contains 371 calories, 20g of protein, and 31g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. Plenty of people really liked this main course. A mixture of chicken breast halves, ground pepper, lemon juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 1 hour.