Romaine Salad with Parmesan Vinaigrette

Name: Romaine Salad with Parmesan Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons Dijon mustard; 1 clove garlic, minced; 4 servings Kosher salt and freshly ground pepper; 79 milliliters extra-virgin olive oil; 3 Tbsps grated Parmesan; 2 Tbsps red wine vinegar; 2 hearts romaine lettuce, chopped

You can never have too many side dish recipes, so give Romaine Salad with Parmesan Vinaigrette a try. This recipe serves 4. One portion of this dish contains around 2g of protein, 19g of fat, and a total of 188 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up parmesan, hearts romaine lettuce, wine vinegar, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes roughly 5 minutes.