Rode Kool (Red Cabbage) Dutch recipe

Name: Rode Kool (Red Cabbage) Dutch recipe
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 teaspoons ground cloves; 1 pinch pepper; 1 head red cabbage; 1 teaspoon salt; 2 Tbsps sugar; 3 Tbsps vinegar

Rode Kool (Red Cabbage) Dutch might be just the side dish you are searching for. One portion of this dish contains around 3g of protein, 3g of fat, and a total of 116 calories. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 55 minutes. If you have butter, sugar, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.