Roasted Yellow Pepper Sauce

Roasted Yellow Pepper Sauce
Roasted Yellow Pepper Sauce is a gluten free, primal, and whole 30 sauce. This recipe makes 8 servings with 30 calories, 1g of protein, and 2g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up ground turmeric, water, garlic clove, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Prepare broiler.
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BroilerBroiler
2
Cut bell pepper in half lengthwise, discarding seeds and membranes.
Ingredients you will need
Bell PepperBell Pepper
SeedsSeeds
3
Place pepper halves, skin sides up, on a foil-lined baking sheet; flatten with hand. Broil 15 minutes or until blackened.
Ingredients you will need
PepperPepper
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
4
Place in a paper bag; fold to close tightly.
5
Let stand 10 minutes. Peel and coarsely chop.
6
Place bell pepper and remaining ingredients in a blender, and process until smooth.
Ingredients you will need
Bell PepperBell Pepper
Equipment you will use
BlenderBlender
DifficultyHard
Ready In45 m.
Servings8
Health Score25
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