Roasted Turkey

Name: Roasted Turkey
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 6
Cuisine: Global
Ingredients: 8 Tbsps (1 stick) melted butter; 3 carrots; 3 stalks celery; 1 handful fresh parsley; 3 sprigs fresh rosemary; 4 leaves fresh sage; 3 sprigs fresh thyme; 1 large onion; 1 oval aluminum roasting pan; 5 kilograms whole turkey

Need a gluten free and primal main course? Roasted Turkey could be an amazing recipe to try. This recipe covers 46% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains about 129g of protein, 49g of fat, and a total of 997 calories. Head to the store and pick up onion, carrots, rosemary, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It will be a hit at your Thanksgiving event.