Roasted Balsamic Vegetable Pasta With Mint & Yogurt

Name: Roasted Balsamic Vegetable Pasta With Mint & Yogurt
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 227 grams bowtie or other pasta; 1 small head cauliflower, cut into small florets; 1 medium eggplant, sliced into 1/2-inch cubes; 1 pint cherry or grape tomatoes, sliced in half; 3 Tbsps Greek yogurt, or more to taste; 59 milliliters mint, chopped; 1 Tbsp olive oil; 1 small onion, cut into wedges; 2 servings Roasted red pepper flakes to taste

You can never have too many main course recipes, so give Roasted Balsamic Vegetable Pasta With Mint & Yogurt a try. Watching your figure? This vegetarian recipe has 720 calories, 28g of protein, and 11g of fat per serving. This recipe serves 2. Head to the store and pick up eggplant, greek yogurt, cauliflower, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.