Roasted Asparagus With Cherry Tomatoes And Garlic

Name: Roasted Asparagus With Cherry Tomatoes And Garlic
Prep time: 31 min
Cook time: 31 min
Total time: 31 min
Yield: 6
Cuisine: Global
Ingredients: 907 grams pencil asparagus, ends trimmed; 1 teaspoons freshly ground black pepper; 473 milliliters cherry tomatoes; 1 teaspoon coarse salt; 12 cloves garlic, peeled and smashed; 59 milliliters freshly squeezed lemon juice; 59 milliliters extra-virgin olive oil

You can never have too many side dish recipes, so give Roasted Asparagus With Cherry Tomatoes And Garlic a try. This recipe makes 6 servings with 130 calories, 4g of protein, and 9g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Easter. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 31 minutes. Head to the store and pick up pencil asparagus, olive oil, coarse salt, and a few other things to make it today.