Red Wine Poached Pears
Need a gluten free and vegetarian beverage? Red Wine Poached Pears could be a great recipe to try. This recipe serves 4. One serving contains 580 calories, 2g of protein, and 12g of fat. If you have bartlett pears, heavy cream, navel orange, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.