Red Rice

Name: Red Rice
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 3
Cuisine: Global
Ingredients: 425 grams diced tomatoes with juice; 473 milliliters chicken broth or 2 cups bouillon; 1 teaspoon dried cilantro; 1 teaspoon snipped fresh parsley; 1 teaspoon ground cumin; 2 Tbsps olive oil; 355 milliliters uncooked rice; 59 milliliters shallot (diced); 1 teaspoon soy sauce; 1 Tbsp tomato paste

Red Rice is a gluten free, dairy free, and vegetarian side dish. This recipe serves 3. One portion of this dish contains around 10g of protein, 11g of fat, and a total of 482 calories. From preparation to the plate, this recipe takes roughly 28 minutes. Head to the store and pick up rice, soy sauce, cilantro, and a few other things to make it today.