Red Onion Jam

Name: Red Onion Jam
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps fig preserves; 1 teaspoons chopped fresh thyme; 0 teaspoons garlic powder; 680 grams ground round; 4 hamburger buns, toasted; 1 teaspoon olive oil; 2 Tbsps chopped fresh oregano; 946 milliliters thinly sliced red onions (about 2 medium); 59 milliliters red wine vinegar; 1 teaspoon salt; 59 milliliters sugar

Red Onion Jam is a dairy free condiment. This recipe serves 4. One serving contains 522 calories, 39g of protein, and 20g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 10 minutes. A mixture of fig preserves, thyme, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful.