Real Bacon Popcorn

Name: Real Bacon Popcorn
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 16
Cuisine: American
Ingredients: 454 grams package bacon, cut into 1/2-inch dice; 237 milliliters unpopped popcorn; 59 milliliters vegetable oil

If you want to add more gluten free and dairy free recipes to your recipe box, Real Bacon Popcorn might be a recipe you should try. This recipe makes 16 servings with 187 calories, 5g of protein, and 15g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up bacon, unpopped popcorn, vegetable oil, and a few other things to make it today. It works well as a hor d'oeuvre. A couple people really liked this American dish.

Instructions

Place bacon and vegetable oil in a large, deep pot with a tight-fitting lid over medium heat. Cook and stir bacon until crisp and brown, 8 to 10 minutes. Scatter the popcorn into the pan with the bacon and drippings and cover with the lid. When you hear kernels of popcorn begin to pop, shake the pan vigorously until popping slows to 1 or 2 pops per about 30 seconds.

Ingredients you will need

Vegetable Oil

Popcorn

Bacon

Pop

Equipment you will use

Frying Pan

Pot

Remove lid facing away from you to avoid steam and transfer bacon popcorn to a large serving bowl. Season to taste with salt if desired.

Ingredients you will need

Popcorn

Bacon

Salt

Equipment you will use

Bowl

Equipment

Frying Pan

Pot

Bowl

Ingredients

Servings:

454grams

package bacon, cut into 1/2-inch dice 237milliliters

unpopped popcorn 59milliliters

vegetable oil

Recommended wine: Sparkling Wine, Sparkling Rose

Popcorn on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Le Grand Courtage rosé Brut Bedazzled Bottle with a 4.7 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.

Le Grand Courtage Rose Brut Bedazzled Bottle

Bright aromas and flavors of fresh strawberry and raspberry combine with notes of lilac and violets. On the palate, a delicate balance of dryness and acidity lingers with flavors of wild berries and pomegranate alongside soft floral notes. This Brut Rosé complements a wide range of foods, from savory to sweet. Try it with spicy Asian dishes, risotto, BBQ, beef, lamb, duck, chicken, prosciutto, seafood, pizza, soft cheese (like brie or goat), cheesecake, crème brulée, strawberry shortcake and berry pie. Mix with fresh grapefruit juice for a refreshing brunch beverage, or add a float to a gin-based cocktail.The Blend: The Chardonnay provides depth and structure, while the Ugni Blanc offers a natural acidity and freshness. The light-bodied Gamay lends vibrant fruit expression and a smooth texture. Grapes are sourced from quality terroirs in France, such as Burgundy and Beaujolais.