Raspberry-Pecan Blondies

Name: Raspberry-Pecan Blondies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 473 milliliters all purpose flour; 1 teaspoon baking powder; 0 teaspoons baking soda; 2 larges eggs; 473 milliliters (packed) golden brown sugar; 85 grams cup coarsely chopped pecans (about; 1 pints basket fresh raspberries; 1 teaspoons salt; 177 milliliters (1 1/2 sticks) unsalted butter, room temperature; 2 teaspoons vanilla extract

You can never have too many hor d'oeuvre recipes, so give Raspberry-Pecan Blondies a try. This recipe serves 16. Watching your figure? This vegetarian recipe has 292 calories, 3g of protein, and 13g of fat per serving. If you have pecans, vanillan extract, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 350°F. Line 9x9x2-inch metal baking pan with aluminum foil, extending foil over sides by 2 inches. Butter and flour foil.

Ingredients you will need

Butter

All Purpose Flour

Equipment you will use

Aluminum Foil

Baking Pan

Oven

Whisk 2 cups flour, baking powder, salt, and baking soda in medium bowl to blend. Using electric mixer, beat brown sugar and butter in large bowl until light and fluffy. Beat in eggs 1 at a time, then vanilla.

Ingredients you will need

Baking Soda

Brown Sugar

Vanilla

Butter

All Purpose Flour

Egg

Salt

Equipment you will use

Hand Mixer

Whisk

Bowl

Add flour mixture and beat just until blended. Stir in chopped pecans.

Ingredients you will need

Pecan Pieces

All Purpose Flour

Spread batter evenly in prepared pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Sprinkle raspberries over top.

Ingredients you will need

Raspberries

Bake dessert until top is golden and tester inserted into center comes out clean, about 50 minutes. Cool completely in pan on rack. (Can be made 1 day ahead. Cover with plastic wrap and refrigerate. Bring to room temperature before serving.)

Ingredients you will need

Wrap