Raspberry-Cinnamon French Toast
Raspberry-Cinnamon French Toast might be a good recipe to expand your breakfast repertoire. This recipe makes 8 servings with 493 calories, 10g of protein, and 15g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have eggs, brown sugar, cinnamon bread, and a few other ingredients on hand, you can make it. Plenty of people really liked this American dish. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you like this recipe, take a look at these similar recipes: Cinnamon French Toast Sticks, Balthazar Brioche French Toast, and Banana & Cream Cheese Stuffed French Toast.
Instructions
Place bread cubes in a greased 13-in. x 9-in. baking dish. In a bowl, combine the eggs, milk, 3/4 cup brown sugar, cinnamon and nutmeg; pour over bread. Cover and refrigerate for 8 hours or overnight.
Remove from the refrigerator 30 minutes before baking.
Sprinkle almonds over egg mixture.
Combine butter and remaining brown sugar; drizzle over the top.
Bake, uncovered, at 400° for 25 minutes.
Sprinkle with raspberries.
Bake 10 minutes longer or until a knife inserted near the center comes out clean.