Rabbit In Mustard Sauce

Name: Rabbit In Mustard Sauce
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 Tbsps butter; 1 teaspoon dried thyme; 118 milliliters grainy country mustard, like Dijon; 118 milliliters heavy cream; 4 Tbsps finely chopped parsley; 1 rabbit, cut into serving pieces (see How to cut up a rabbit); 4 servings Salt; 2 larges shallots, chopped; 118 milliliters water; 118 milliliters white wine

Rabbit In Mustard Sauce might be just the sauce you are searching for. This recipe serves 4. One serving contains 545 calories, 57g of protein, and 29g of fat. Head to the store and pick up water, thyme, parsley, and a few other things to make it today. 159 people found this recipe to be flavorful and satisfying. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes about 1 hour.