Quick Broccoli Skillet
You can never have too many side dish recipes, so give Quick Broccoli Skillet a try. One serving contains 80 calories, 3g of protein, and 4g of fat. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. A mixture of broccoli, butter, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Cut grape tomatoes in half; set aside.
Cook broccoli in boiling water to cover 3 to 5 minutes or until crisp-tender; plunge into ice water to stop the cooking process.
Melt butter in a large nonstick skillet over medium-high heat; stir in garlic and lemon juice, and saut 2 minutes. Stir in broccoli; saut 2 minutes. Stir in tomatoes, bell pepper, salt, and 1/2 teaspoon pepper; saut 1 minute.