Quesadilla Burgers

Name: Quesadilla Burgers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Mexican
Ingredients: 8 smalls flour tortillas; 227 grams ground beef; 227 grams ground turkey; 8 servings guacamole; 8 servings pepper; 8 slices monterey jack pepper cheese; 8 servings fresh salsa; 8 servings salt; 8 servings sour cream

Quesadilla Burgers might be just the Mexican recipe you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 333 calories, 22g of protein, and 19g of fat each. A few people really liked this main course. Head to the store and pick up guacamole, monterey jack pepper cheese, ground turkey, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 25 minutes.

Ingredients

Servings:

8smalls

flour tortillas 227grams

ground beef 227grams

ground turkey 8servings

guacamole 8servings

pepper 8slices

monterey jack pepper cheese 8servings

fresh salsa 8servings

salt 8servings

sour cream

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Teutonic Gamay Pinot Noir Blend 1787 AD. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.