Purple Yam Two-Tone Bread

Name: Purple Yam Two-Tone Bread
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 1
Cuisine: Global
Ingredients: 125 grams bread flour (almost 1 cup or 4 3/8 ounces); 15 grams butter (1 tablespoon 1/2 ounce); 12 grams eggs (1/2 ounce 1 tablespoon); 1 teaspoons g instant dry yeast; 40 grams warm milk (just under 1/4 cup); 1 teaspoons g salt; 18 grams sugar (1 tablespoon 1/2 teaspoon); 237 milliliters 250 ml water; 40 grams starter tangzhong water roux; 25 grams 25 g powdered purple yams

This recipe makes 1 servings with 719 calories, 21g of protein, and 17g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have salt, butter, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes.