Pumpkin Pecan Cream Cheese Muffins

Name: Pumpkin Pecan Cream Cheese Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon allspice; 2 Tbsps baking powder; 118 milliliters butter, melted; 425 grams pumpkin puree; 118 milliliters canola oil; 0 teaspoons cinnamon; 227 grams cream cheese; 3 eggs, beaten; 1 teaspoon ginger; 1 teaspoon nutmeg; 24 pecan halves, for garnish; 355 milliliters pecans, chopped; 1 teaspoon salt; 118 milliliters light sour cream; 473 milliliters unbleached white flour; 473 milliliters wheat flour; 355 milliliters sugar (i often use half brown and half white)

Pumpkin Pecan Cream Cheese Muffins might be just the morn meal you are searching for. This recipe serves 24. One serving contains 309 calories, 5g of protein, and 19g of fat. It is a good option if you're following a vegetarian diet. Head to the store and pick up eggs, wheat flour, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.