Pumpkin Pecan Cheesecake Pots

Name: Pumpkin Pecan Cheesecake Pots
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons allspice; 118 milliliters brown sugar; 1 Tbsp butter, melted; 0 teaspoons cardamom; 1 teaspoons cinnamon; 237 milliliters graham cracker or gingersnap cookie crumbs; 227 grams cream cheese; 59 milliliters granulated sugar; 0 teaspoons xantham gum (optional - a natural thickener); 4 whole pecan halves; 118 milliliters chopped pecans; 397 grams pumpkin puree; 4 servings sweetened whipped cream for garnish; 1 teaspoon vanilla extract; 59 milliliters whipping cream

For $2.36 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 698 calories, 8g of protein, and 45g of fat each. Head to the store and pick up cardamom, pecan halves, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.